Our Recipes
May 24th, 2019
Hello! I’m so happy to be able to tell my gluten-free friends about these DIY mixes again! They have changed my life–and in a very good way. I just love having some of the items that I regularly bake for my family all measured out, and ready to go when the spirit (or need) hits […]
April 19th, 2018
This blog post is inspired by two of our sister gluten-free bakers. I am so happy to hear from them and to get their feedback especially on the DIY gluten-free pizza mix. The first comment and update was from Kim B. She mentioned that the previous pizza mix used one envelope of yeast and my […]
April 13th, 2018
I never liked graham crackers as a kid. They always tasted stale to me. As an adult, I keep running into recipes using graham crackers for icebox cakes, for layers in fruit desserts or for pie crusts. So I sought out a recipe and tried it with Freedom Delivered gluten-free all purpose flour. They turned […]
March 13th, 2018
Do you remember as a child waking up to the smell of something wonderful baking in the oven? I sure do! And so often that was a batch of yummy muffins to have with eggs and bacon for breakfast. In this fast-paced world, that cozy feeling of something baked special for breakfast just doesn’t happen […]
January 17th, 2018
I admit that I made this just after New Years, the last goodie of the holidays. It turned out so good that I just had to share it with you! If you follow my blog at all, you will know that I make my gluten-free bread in a Cuisinart breadmaker. I make at least one […]
January 10th, 2018
Chili and cornbread are a winter tradition in my family. Even as we went gluten-free, I realized that with little modification, such as using Baking Free flour, I could continue using my recipe for cornbread and continue with this tradition. For years my husband and our sons have made big batches of chili for Sunday […]
December 27th, 2017
I can’t believe it but this is the last post for 2017. Together we have baked many sweet and many savory gluten-free foods. It has been especially rewarding for me as my family (finally) went completely gluten-free–not just those who had to. My kitchen is more organized and more fun for me this way. I […]
December 20th, 2017
It is almost the holidays and my house seems full of goodies and sweets. I usually make pumpkin pecan bread but was intrigued with the idea of adding cranberries to the mix. Cranberries are a learned taste because they temper the overall sweetness, and I’m all for that. This little quick bread give me diversity […]
November 16th, 2017
I was told they other day that not everyone likes sweet stuff! News flash! I knew that but at this time of the year–after Halloween, before Thanksgiving and Christmas, everything is all about sweet foods for celebrations. I have to admit, I’m sugared out! So I went on a crusade to research more savory and […]
November 1st, 2017
Weekends in our house now revolve around what teams are playing football on Saturday or Sunday. Family and friends often gather to watch exciting competitions together, and food is a necessary ingredient to our enjoyment. Last weekend this tasty snack–a dip with gluten-free dippers–won me some lovely compliments. Little did most people know, most of […]